The successful launch of an unusal sports bar in Muskegon has
encouraged its developers to propose the city's first Tapas eatery in a
recently completed green building downtown. City leaders support the
idea and moved the project to the next phase.
According to excerpts from the story:
MUSKEGON -- After opening an upscale
sports bar in downtown Muskegon, the developers of the Muskegon
Athletic Club will attempt to take fine dining in the downtown to a new
level. Managing partner Andrew Buck of Whitehall and
lead investor Jo Ann Tregoning of North Muskegon are planning to open
Pi -- a Tapas bar in the Sidock Building.
At the edge of the
Western Avenue/Third Street traffic circle and directly across the
street from the Frauenthal Center for the Performing Arts, Pi would
play off the creativity at the next-door Baker College Culinary
Institute of Michigan slated to open this fall, according to head chef
Christopher LaBelle.
Read the complete story here.
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