Video: See where local chefs eat on their day off

Want to know where local chefs eat on their day off? Tag along with Paul Lee, owner of Winchester and Donkey, and Amore's Jenna Arcidiacono as they take the Silver Line to tuck into some fab pho. This is lunch like you've never seen it before, and it's just a bus stop away.

Our Partners

Disability Advocates of Kent County logo
Kids Food Basket
The Right Place
Grand Rapids Public Museum

Common Ground Is Brewing

Support local stories and receive our signature roast straight to your door when you join at the Standard level (or above).

Drink Better, Read Local

Close the CTA

Don't miss out!

Everything Grand Rapids, in your inbox every week.

Close the CTA

Already a subscriber? Enter your email to hide this popup in the future.