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Small Business

RG Start Garden 100 Ideas

Taking the first step toward moving the needle: Start Garden's 100 Ideas

DNfoxy

Natural lifestyle brand gears up for new retail location on Wealthy

RBatomic

Rapid Blog: HQ and Atomic Object band together to fight youth homelessness

DNcorridor001

Welcome to the West Side: Corridor Coffee brings co-working space to new community coffee house

work

Where to work it in a West Michigan Winter

Reviews

Single Girls Guide promotes safety and respect for women while dining

Boop de Boom brings back bohemian funk with new Plainfield coffee shop

Working in the City: Angela Nelson

Local First announces inaugural 2018 Good for Grand Rapids awards

Fulton Square gears up for full house in 2018

OTG Muskegon Culinary Institute students

What is behind the resurgence of Muskegon? Look to its growing support for entrepreneurs.

Elliott’s News returns to downtown Grand Rapids on McKay Towers renovated ground floor

OTG Muskegon Abeshi Tac tossing hair

Fyah! Fyah! Fyah! How Tacitus Bailey-Yabani is bridging worlds and bringing Ghana to Muskegon

pitch

Speak to the head and the heart: Creating connections through your pitch

Pigeon Hill Brewing Company owner Michael Brower and his wife, Alana, the taproom manager.

Where everybody knows your name: How Muskegon's downtown bars and breweries are building the city

OTG Muskegon Heritage Museum engine

The keepers of history: Muskegon Heritage Museum brings city's vibrant past to life

OTG Muskegon Hamburger Mikey employees funny

Muskegon's phoenix: The life and flight of Midtown's Third Street

RapidChat

RapidChat: Kati Palmurkar

Chef Char Morse

A changing downtown: How Kitchen 242 is transforming Muskegon's culinary landscape

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