| Follow Us: Facebook Twitter Youtube RSS Feed

Restaurants Features

1349 Lake Drive SE, Sondag's Pastries in 1944

Neighborhoods of GR: Eastown a hip, connected community

Diverse. Hipster haven. Former streetcar through fair. Eastown, as one of the oldest established neighborhoods in GR, is an ever-evolving, tight knit community with a rich history explored in this edition of Neighborhoods of GR.

Lewis Williams, left, and  Darel Ross II in front of the future site of Forty Acres.

Forty Acres Soul Kitchen: Celebrating community and culture with unapologetically good food

Forty Acres Soul Kitchen seeks to launch in late fall 2017/early winter 2018. With great food, quality service and an up-scale dining experience, this soul-food venture seeks to create a community gathering place and impact wealth creation and minority-owned entrepreneurial endeavors.

creston

Neighborhoods of GR: Welcome to Creston—Be an active citizen

Creston is a vibrant corridor filled with engaged residents, parks, bustling businesses, and ongoing growth. Celebrate your Creston pride in this month's Neighborhoods of GR article.

Hospitality

Technology transforms the hospitality industry in Grand Rapids

It takes more than just a celebrity chef and a few honeymoon suites to make truly memorable hotel. Behind the scenes, there's a world of integrated data, targeted messaging, and technologies that allow guests to customize their experience and actually make it more like home.

FTfood

Eating around the world: A guide to Grand Rapids' global cuisine scene

From Ethiopian and Korean to Turkish and Vietnamese restaurants, there are an almost endless number of culinary havens in and around Grand Rapids where you can explore the world, right in your own backyard.
( 28 ) View All
Signup for Email Alerts