Cans becoming more commonplace for microbrews

Drinking craft beer from a can is not a common practice, but more small brewers are finding several good reasons to explore the option.

According to excerpts in MLive:

The long-held belief that craft beer only belongs in bottles is slowly disappearing as canning equipment is more readily available to small breweries and the financial and environmental benefits are causing beermakers to take notice. Getting customers accustomed to grabbing cans may be the biggest hurdle as they start appearing on store shelves, some industry officials said.

You can read the entire story here.